The Chefs Extraordinaire (Hazel Grenham, Sheila Cran-Barry & Lannie Thurman) return again! This year the centerpiece of their delectable 5-course menu will be: A Curry Dinner complete with all the Traditional Condiments. Limited to 8 guests. Served in Feb or Mar, that season of the year when we all need a beautiful, delicious, fun & spicy pick-me-up! Jim Dunlop, wine sommelier & Judy Dunlop, maitre d'